ORGANIC INDIA Triphala Powder is one of the most famous ayurvedic herbal formulations. Triphala literally means “three fruits”. The three fruits contained in triphala are Amalaki (Emblica officinalis), Bibhitaki (Terminalia belerica) and Haritaki (Terminalia chebula). Triphala is tridoshic--equally balancing for Vata, Pitta and Kapha. Triphala is a powerful rejuvenating and detoxifying formulation that cleanses the colon and supports the entire GI tract, improves digestion, assimilation of nutrients and elimination.Triphala helps to remove fat deposits and toxins from the intestines. Triphala is rich in natural Vitamin C and abundant in antioxidants.-it is useful for all skin types. Vitamin C helps in the production of collagen, which is necessary to keep skin supple and thick.
Safe for Vegans & Vegetarians. Gluten Free. Kosher
ORGANIC INDIA Triphala offers following benefits:-
ORGANIC INDIA Triphala Contains following Ingredients
Certified Organic Herbs
1 level teaspoonful (2.8g) mixed with 1 cup ( 250ml) water or juice twice daily, in early morning and before bed. Can also be simmered in hot water and sipped as a hot drink; or as directed by your health care practitioner.
Que-1- Suggest any product from improving digestion?
Ans- ORGANIC INDIA Triphala is best product to improve digestion. It offers many other health benefits such as rich in antioxidants, rich source of vitamin C and colon cleanser.
Q-2- What is Triphala?
Ans- Triphala is a formula of three potent super fruits: Amalaki, Haritaki and Bibhitaki.
Que-3- So Triphala is basically a colon cleanser?
Ans- Triphala is among the best formulas for ensuring total colon health, including cleansing. But Triphala improves digestion in other ways as well, such as promoting regularity and boosting nutrient absorption. There are many other benefits of Triphala. It also helps to remove fat deposits and toxins. As an adaptogen, Triphala also helps balance physical, mental and emotional stressors.
Que- 4- How does Triphala help digestion?
Ans- Triphala is known for its effect on the G.I. tract in general and specifically for the colon. In addition to promoting regularity, it helps in improving digestion in three ways:-
The dissolving of the food in the stomach
The breaking down of fats, carbohydrates and proteins in the small intestine
The assimilation of nutrients in the colon
Que-5- What should I take Triphala with?
Ans- A glass of warm water.
Que-6- When should I take it?
Ans- To optimize its ability to support natural healthy detoxing take it right before bed. To optimize its ability to act as a digestive tonic, take it first thing in the morning.
Que-7- Can I take Triphala with Tulsi Tea?
Ans- Yes, Tulsi is an excellent “vehicle” for Triphala, working synergistically to amplify at least a dozen of the Triphala’s actions, for instance increasing its ability to support healthy antioxidant function.
Que-8- Can you use it daily?
Ans- Yes, Triphala is designed to be balanced in many ways. It is balanced across all types of individual constitutions, so any person with any constitution can use it. It is also balanced between cleansing and detoxing, so you can use it daily because it supports deep natural homeostasis.
There are many herbs that people use to clean the colon, like Senna and Cascara Sagrada that are actually quite agitating, habit forming, and potentially harmful if used continuously. Senna and Cascara Sagrada are very useful herbs, but they really should be used only a couple times per year, during one’s spring and fall cleanses. All the rest of the year Triphala is usually your best bet!
Que-10- How does it cleanse the colon?
Ans- Triphala helps to clean the colon in several ways. Haritaki provides a mild laxative function, while Amla supports healthy pH levels. Bibhitaki enhances metabolic function, and the large quantities of tannins in Triphala increase tone in tissue and support overall colon function.
Que- 11- Can I use Triphala while pregnant?
Ans- Anyone who is pregnant, lactating, or trying to conceive should consult their healthcare practitioner before consuming Triphala.
Que- 12- I understand there are many varieties of Haritaki. Which do you use?
Ans- We use the fruit pulp only, not the toxic seed, of organic wild green 6-lobed vijaya haritaki that is responsibly wildcrafted from the jungles of central India by Santal tribals specially trained by ORGANIC INDIA.
Que- 13- How does Triphala support healthy pH levels?
Ans- The three fruits of Triphala all are very alkaline and hence reduce acidity. Amla excels at promoting a healthy balance between “aggressive” digestive factors such as acids and enzymes, and the “protective” digestive factors, like supporting healthy stomach structures and resilience.
Que- 14- What is the best Triphala to use?
Ans- Make sure that your Triphala supplier uses responsible, certified organic wild-crafted Triphala fruits as they are significantly more powerful. Wild Triphala fruits are far superior to cultivated Triphala fruits.
Buying organic Triphala ensures it comes straight from one of the 50,000 tribal people that we have trained in responsible and clean harvesting of the three Triphala fruits.
Que-15- Do you use the whole fruit?
Ans- The seeds of the Triphala fruits are toxic and should never be used. Many companies put the whole fruit into a hopper and grind it up, which means you are buying 30% Triphala and 70% toxic seeds. Make sure your Triphala source uses the fruit pulp only!